Exquisite Meals & Decadent Desserts

Black Rabbit Dessert

Winter at the Black Rabbit Bar & Restaurant at Edgefield is everything you dream of – cozy, warm, full of creative cocktails, delicious comfort food and extravagant-yet-homey desserts. We sat down with Executive Chef Jaime Shultz and Executive Pastry Chef Chuck Dugo to taste and talk. Black Rabbit Executive Chef Jaime Shultz After a stint…

Read More

Eerie Edible Edgefield

Edgefield Haunted House

An Interview with Chuck Dugo, Pastry Chef Black Rabbit Bakery at Edgefield Strangely, it was Christmas that inspired Edgefield bakers to construct a creepy, crumbling Halloween version of Edgefield manor. In order to have enough time to make the thousand or so sugar & egg white bricks that make up the traditional pastried holiday structure,…

Read More

Satan’s Pilgrims CD Release Recap

“Portland’s legendary surf band, Satan’s Pilgrims, did not disappoint at their Mission Theater CD release show on June 3. It was very reminiscent of the old days at The House of Rock. I go-go danced my ass off! They played an instrumental version of one of my favorite songs, “Sukiyaki,” I was so stoked! Whenever…

Read More